Toffee Treats began six years ago as the brainchild of Mary Louise (ML) Dubay, a Knoxville, Tennessee, native and true “child of the South.”

Christmas always found her and her Grandmother watching the pot as the secret recipe cooked away, ready to yield the golden toffee smothered in rich chocolate and pecans.

Throughout the years ML continued the family tradition of making Christmas toffee. Family and friends always looked forward to the holiday treat of ML’s scrumptious treat.

Inspired by most everybody who tasted her fabulous Christmas treat, she decided to turn her toffee into a business.

And so was born Toffee Treats.

Encouraged by Food Network TV’s Paula Deen and husband Chef Duane Dubay, she decided to follow her dream.

Exclusively made in small handcrafted batches, Toffee Treats is available for gifts, special occasions, corporate events, business gifts, party favors, or for family and friends to enjoy. There are no additives, preservatives, or fillers. ML’s Toffee Treats are proudly made in America.

On a personal note, ML is a cancer survivor and a portion of Toffee Treats proceeds go toward a non-profit foundation that supports others who are fighting cancer. 

We trust that you will agree that Toffee Treats is the best toffee available and will enjoy it year round. Just as Grandmother wanted.

If you have any comments or questions, please feel free to contact ML directly at [email protected]